Pumpkin: It’s yummy and it’s seasonal. And we’re in the middle of a full-on flavor takeover. There’s pumpkin in your bagels, beer and coffee. And
INGREDIENTS 500 gm Chicken without skin boneless First marinade 1 tbsp Vinegar pinch salt 1 tsp Red chili powder 2 tsp Ginger –garlic paste Second marinade- 3 tbsp Gram flour 1
I was in Hardwar last week. Sitting by the Ganges, the damp but refreshing breeze blowing, as if eager to cross the Himalayas in a
Owing to my sweet tooth, I have been passionate about chocolate and chocolate desserts, to the extent that whenever I go for a buffet or
Owing to my sweet tooth, I have been passionate about chocolate and chocolate desserts, to the extent that whenever I go for a buffet or
Pumpkin: It’s yummy and it’s seasonal. And we’re in the middle of a full-on flavor takeover. There’s pumpkin in your bagels, beer and coffee. And
INGREDIENTS 500 gm Chicken without skin boneless First marinade 1 tbsp Vinegar pinch salt 1 tsp Red chili powder 2 tsp Ginger –garlic paste Second marinade- 3 tbsp Gram flour 1
I was in Hardwar last week. Sitting by the Ganges, the damp but refreshing breeze blowing, as if eager to cross the Himalayas in a
Owing to my sweet tooth, I have been passionate about chocolate and chocolate desserts, to the extent that whenever I go for a buffet or
Owing to my sweet tooth, I have been passionate about chocolate and chocolate desserts, to the extent that whenever I go for a buffet or
Monish is one of the country’s foremost food- writers and is a regular columnist with India’s leading newspapers – The Hindustan Times (‘Food Wise’) and The Hindu (‘Food Trendz).
He has hosted several well-received cookery shows on television for NDTV and Doordarshan.
Copyright © 2021 Monish Gujral Blog. Created by Optimite
