Author monish gujral recipe

Grand Marnier Crêpe

INGREDIENTS 1 Cup all-purpose flour 2 eggs 1/2 cup milk 1/4 tsp salt 2 Tbsp Grand Marnier liqueur 100 gm cooking dark chocolate INSTRUCTIONS In a large mixing bowl, whisk together

Borshch (Ukrainian Russian beet soup)

BORSHCH (UKRAINIAN RUSSIAN BEET SOUP) IELD: 4 to 6 servings (4 Servings)PREP: 10 minsCOOK: 15 minsREADY IN: 25 mins Borshch (борщ) is one of the

Give us our Daily bread ” food Bytes

Give us this day our daily breadBy Monish Gujral 24th February 2013 12:00 AMMy mouth always water by the thought of tandoori roti with a

Zafrani Biriyani

ZAFRANI BIRIYANI YIELD: 2-3 persons (3 Servings) PREP: 20 mins COOK: 30 mins READY IN: 50 mins INGREDIENTS 500 gm Basmati rice 1 Kg Chicken 500 gm Yoghurt (dahi) 1/2 gm Saffron (keasr)

WINTER FOODS

crisp and hazy weather, chilling temperature, chilled mornings and long nights embark the arrival of the beautiful winter season. It is this time of the

Cranberry Pudding

CRANBERRY PUDDING YIELD: 6 to 8 servings (6 Servings) PREP: 15 mins COOK: 15 mins READY IN: 50 mins American steamed Christmas pudding This steamed pudding is popular on

Alligator Salad

INGREDIENTS 1 Onion, minced 1 tsp minced jalapeño 1/4 cup diced red/white onion Salt to taste 1 tbsp fresh cilantro, coarsely chopped 1 pt. cherry tomatoes, quartered 1 small, ripe avocado,

Grand Marnier Crêpe

INGREDIENTS 1 Cup all-purpose flour 2 eggs 1/2 cup milk 1/4 tsp salt 2 Tbsp Grand Marnier liqueur 100 gm cooking dark chocolate INSTRUCTIONS In a large mixing bowl, whisk together

Borshch (Ukrainian Russian beet soup)

BORSHCH (UKRAINIAN RUSSIAN BEET SOUP) IELD: 4 to 6 servings (4 Servings)PREP: 10 minsCOOK: 15 minsREADY IN: 25 mins Borshch (борщ) is one of the

Give us our Daily bread ” food Bytes

Give us this day our daily breadBy Monish Gujral 24th February 2013 12:00 AMMy mouth always water by the thought of tandoori roti with a

Zafrani Biriyani

ZAFRANI BIRIYANI YIELD: 2-3 persons (3 Servings) PREP: 20 mins COOK: 30 mins READY IN: 50 mins INGREDIENTS 500 gm Basmati rice 1 Kg Chicken 500 gm Yoghurt (dahi) 1/2 gm Saffron (keasr)

WINTER FOODS

crisp and hazy weather, chilling temperature, chilled mornings and long nights embark the arrival of the beautiful winter season. It is this time of the

Cranberry Pudding

CRANBERRY PUDDING YIELD: 6 to 8 servings (6 Servings) PREP: 15 mins COOK: 15 mins READY IN: 50 mins American steamed Christmas pudding This steamed pudding is popular on

Alligator Salad

INGREDIENTS 1 Onion, minced 1 tsp minced jalapeño 1/4 cup diced red/white onion Salt to taste 1 tbsp fresh cilantro, coarsely chopped 1 pt. cherry tomatoes, quartered 1 small, ripe avocado,

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