Author monish gujral recipe

The Hots for Coconut Water

The only drink which seems to quench my thirst these extremely hot summer days is coconut water—naturally sweet and cool. Coconut water is a juice

GOAN FISH CURRY RECIPE

The green azure waters of Goa’s beaches and my quiet and quaint cottage amidst small hills,makes Goa the perfect getaway. Goa is rich in diverse

FRENCH ONION SOUP

INGREDIENTS 50 gm butter 750 gm onions thinly sliced 2 tsp Sugar 2 tsp plain flour 1 Ltr chicken or beef stock Salt and Pepper to Half a small french

Red Baked Swedish Apples

INGREDIENTS 5 red ripe apples, cut into halves 1 tsp cinnamon 1 tbsp malt vinegar 2 tbsp melted butter 1 tbsp Sugar 5 Walnuts 10 Raisins INSTRUCTIONS Cut apples into halves and

Caramelised Onion Lavash Pizza

A light hearted spirited dessert INGREDIENTS 2 big onions finely sliced 1 ½ tsp Sugar 1 tsp salt 1 ½ Tbsp oil 2 Tbsp Feta cheese 2 Tbsp chopped parsley 12 pieces Lavash

Pesto Prawn

INGREDIENTS 10 King prawns 1 Cup Pesto Sauce 2 tsp Salt 1 tsp White pepper 1/2 tsp Vinegar 1/2 tsp Red chili powder 1/2 tsp Ginger paste INSTRUCTIONS Wash and clean the

The Hots for Coconut Water

The only drink which seems to quench my thirst these extremely hot summer days is coconut water—naturally sweet and cool. Coconut water is a juice

GOAN FISH CURRY RECIPE

The green azure waters of Goa’s beaches and my quiet and quaint cottage amidst small hills,makes Goa the perfect getaway. Goa is rich in diverse

FRENCH ONION SOUP

INGREDIENTS 50 gm butter 750 gm onions thinly sliced 2 tsp Sugar 2 tsp plain flour 1 Ltr chicken or beef stock Salt and Pepper to Half a small french

Red Baked Swedish Apples

INGREDIENTS 5 red ripe apples, cut into halves 1 tsp cinnamon 1 tbsp malt vinegar 2 tbsp melted butter 1 tbsp Sugar 5 Walnuts 10 Raisins INSTRUCTIONS Cut apples into halves and

Caramelised Onion Lavash Pizza

A light hearted spirited dessert INGREDIENTS 2 big onions finely sliced 1 ½ tsp Sugar 1 tsp salt 1 ½ Tbsp oil 2 Tbsp Feta cheese 2 Tbsp chopped parsley 12 pieces Lavash

Pesto Prawn

INGREDIENTS 10 King prawns 1 Cup Pesto Sauce 2 tsp Salt 1 tsp White pepper 1/2 tsp Vinegar 1/2 tsp Red chili powder 1/2 tsp Ginger paste INSTRUCTIONS Wash and clean the

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