Tandoori Chicken invented by Kundan Lal Gujral
Monish Gujral
August 19, 2020
kundan Lal Gujral The legend, The Man, The Punjabi-Pathan – Shri. Kundan Lal Gujral “This is the story of a man who set on a
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kundan Lal Gujral The legend, The Man, The Punjabi-Pathan – Shri. Kundan Lal Gujral “This is the story of a man who set on a
Introduction to Indian Cuisine India is a vast country with diverse :cultures, religions , languages, demography and of course cuisines. India also called Bharat, Hindustan
A creamy mushroom tequila recipe Mushrooms – one of the most versatile FUNGI. Yes , you may be wondering , mushron are classified as vegetables
A twist of taste this holi, the flavours are a match made in heaven! MOTICHOOR CHEESECAKE RECIPEINGREDIENTS6 pcs Motichoor laddoo1 ltr Full cream milk1 tsp
The joy of creating something delicious, the smell of a freshly baked cake, the magic of all the flavours entwined to create a mesmerising experience
Gourmand – Best in the World cook book awards 2014 The stage was set this time in Yentai, China. Though I was a bit confused
Having been born in a true punjabi household , I have grown up with aromas of spices and for me a meal is not completed
Thrilled to share that my blog foodie trail: www.monishgujral.comHas won the prestigious Gourmand Best in the World Special Jury Award for 2014. Award ceremony in
The day started with a journey to the Cape of Good hope – the southern most tip of Africa, where the Indian ocean meats the
kundan Lal Gujral The legend, The Man, The Punjabi-Pathan – Shri. Kundan Lal Gujral “This is the story of a man who set on a
Introduction to Indian Cuisine India is a vast country with diverse :cultures, religions , languages, demography and of course cuisines. India also called Bharat, Hindustan
A creamy mushroom tequila recipe Mushrooms – one of the most versatile FUNGI. Yes , you may be wondering , mushron are classified as vegetables
A twist of taste this holi, the flavours are a match made in heaven! MOTICHOOR CHEESECAKE RECIPEINGREDIENTS6 pcs Motichoor laddoo1 ltr Full cream milk1 tsp
The joy of creating something delicious, the smell of a freshly baked cake, the magic of all the flavours entwined to create a mesmerising experience
Gourmand – Best in the World cook book awards 2014 The stage was set this time in Yentai, China. Though I was a bit confused
Having been born in a true punjabi household , I have grown up with aromas of spices and for me a meal is not completed
Thrilled to share that my blog foodie trail: www.monishgujral.comHas won the prestigious Gourmand Best in the World Special Jury Award for 2014. Award ceremony in
The day started with a journey to the Cape of Good hope – the southern most tip of Africa, where the Indian ocean meats the
Monish is one of the country’s foremost food- writers and is a regular columnist with India’s leading newspapers – The Hindustan Times (‘Food Wise’) and The Hindu (‘Food Trendz).
He has hosted several well-received cookery shows on television for NDTV and Doordarshan.
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