
Sticky Date Cake Recipe
There’s something about cake! It’s such a comfort food, the beautiful cinnamon, and sticky caramel is a match made in heaven. This rustic delight is

There’s something about cake! It’s such a comfort food, the beautiful cinnamon, and sticky caramel is a match made in heaven. This rustic delight is
INGREDIENTS 2 cups Coconut Flour 1/2 cup Almond Flour 3 tbsp Honey 1/2 cup Sugar 1 cup Oil 1 tsp Baking powder 1 Egg INSTRUCTIONS Beat egg and sugar in a blender.
INGREDIENTS 1/2 cup Cottage cheese paneer cut into cubes 1/2 cup hee 1/2 cup Almond 1/2 cup Cashew nuts 1/2 cup Big Rasins 1/2 cup Pistachio 1/2 cup Dry Coconut slices 2 cups Sugar

A healthy and energising snack, this crunchy sweet is packed with nutrients and will keep your body nourished throughout the winter months! Unlike the other

Excerpted from On The Dessert Trail: Around the World in Eighty Desserts by Monish Gujral, Penguin Random House India.Pre-order your book here: INGREDIENTS 12 tender, juicy

LEMON CURD SHORT BREAD RECIPE Warm and rich pudding INGREDIENTS 8 Lemons juiced 2 Lemon zest 1/3 Olive oil 4 tbsp Butter 1 cup Powdered sugar 2 Eggs whole 3 egg yolks

MANGO TRES LECHE CAKE RECIPE INGREDIENTS 2 cups Mango, peeled and chopped 2 Eggs 1 cup Flour 1 cup Castor Sugar 1 tsp Baking powder 1/2 cup Butter 1/2 cup Cream 1/2

MANGO PHIRNI BRULE RECIPE INGREDIENTS 1/3 litre Milk (full cream) 4 tbsp Sugar 1 cup Mango Pulp 3 tbsp Rice flour (chawal ka atta) 1 tsp Saffron 2 tbsp Sugar Extra

Pumpkin: It’s yummy and it’s seasonal. And we’re in the middle of a full-on flavor takeover. There’s pumpkin in your bagels, beer and coffee. And

INGREDIENTS 5 red ripe apples, cut into halves 1 tsp cinnamon 1 tbsp malt vinegar 2 tbsp melted butter 1 tbsp Sugar 5 Walnuts 10 Raisins INSTRUCTIONS Cut apples into halves and

There’s something about cake! It’s such a comfort food, the beautiful cinnamon, and sticky caramel is a match made in heaven. This rustic delight is
INGREDIENTS 2 cups Coconut Flour 1/2 cup Almond Flour 3 tbsp Honey 1/2 cup Sugar 1 cup Oil 1 tsp Baking powder 1 Egg INSTRUCTIONS Beat egg and sugar in a blender.
INGREDIENTS 1/2 cup Cottage cheese paneer cut into cubes 1/2 cup hee 1/2 cup Almond 1/2 cup Cashew nuts 1/2 cup Big Rasins 1/2 cup Pistachio 1/2 cup Dry Coconut slices 2 cups Sugar

A healthy and energising snack, this crunchy sweet is packed with nutrients and will keep your body nourished throughout the winter months! Unlike the other

Excerpted from On The Dessert Trail: Around the World in Eighty Desserts by Monish Gujral, Penguin Random House India.Pre-order your book here: INGREDIENTS 12 tender, juicy

LEMON CURD SHORT BREAD RECIPE Warm and rich pudding INGREDIENTS 8 Lemons juiced 2 Lemon zest 1/3 Olive oil 4 tbsp Butter 1 cup Powdered sugar 2 Eggs whole 3 egg yolks

MANGO TRES LECHE CAKE RECIPE INGREDIENTS 2 cups Mango, peeled and chopped 2 Eggs 1 cup Flour 1 cup Castor Sugar 1 tsp Baking powder 1/2 cup Butter 1/2 cup Cream 1/2

MANGO PHIRNI BRULE RECIPE INGREDIENTS 1/3 litre Milk (full cream) 4 tbsp Sugar 1 cup Mango Pulp 3 tbsp Rice flour (chawal ka atta) 1 tsp Saffron 2 tbsp Sugar Extra

Pumpkin: It’s yummy and it’s seasonal. And we’re in the middle of a full-on flavor takeover. There’s pumpkin in your bagels, beer and coffee. And

INGREDIENTS 5 red ripe apples, cut into halves 1 tsp cinnamon 1 tbsp malt vinegar 2 tbsp melted butter 1 tbsp Sugar 5 Walnuts 10 Raisins INSTRUCTIONS Cut apples into halves and
Monish is one of the country’s foremost food- writers and is a regular columnist with India’s leading newspapers – The Hindustan Times (‘Food Wise’) and The Hindu (‘Food Trendz).
He has hosted several well-received cookery shows on television for NDTV and Doordarshan.
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