
Ceylon on a Plate: Celebrating Sri Lankan Cuisine at Moti Mahal Maldives
A Culinary Journey Across the Neighbourhood I have always believed that food has no borders. For me, a restaurant is not merely a place where

A Culinary Journey Across the Neighbourhood I have always believed that food has no borders. For me, a restaurant is not merely a place where

A Culinary Journey Across the Neighbourhood I have always believed that food has no borders. For me, a restaurant is not merely a place where
Monish is one of the country’s foremost food- writers and is a regular columnist with India’s leading newspapers – The Hindustan Times (‘Food Wise’) and The Hindu (‘Food Trendz).
He has hosted several well-received cookery shows on television for NDTV and Doordarshan.
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