Gingerbread Cake

INGREDIENTS 1/2 cup Salted butter 1/2 cup Brown sugar 2 1/2 cup Flour 1 cup Molasses 1 tsp Vanilla essence 1 Egg 1 1/2 tsp Baking soda 1 tsp Cinnamon powder 1 tsp Clove powder 1 tsp Dry Ginger Powder 1 tsp Salt 225 ml Water boiled INSTRUCTIONS Pre-heat oven to 180 degrees. Beat butter, sugar and molasses. Add the egg and vanilla and mix. Mix all the […]

Raspberry Cheesecake

A light hearted spirited dessert INGREDIENTS 1 tin Raspberry 100 gm Fresh cream 500 gm Cream cheese 2 whole Eggs 2 tsp Vanilla essence 1 cup Mcvities biscuits 1 block Butter melted INSTRUCTIONS Crush the biscuits and add the butter. Compress on the base of a baking ten and bake for 15mins. Mix all the cheesecake ingredients and add on top of biscuit […]

Indian Gooseberry Pickle

Indian gooseberry is such a great immunity booster. This pickle recipe is simple with just 2 ingredients and you can have your daily dose of immunity with your meal. INGREDIENTS 500 gm Gooseberry 1 tsp Salt 1 tbsp Turmeric powder 1 1/2 glass Water INSTRUCTIONS In a pan heat the water with salt and turmeric. Add the gooseberry and […]

Morning Detox

INGREDIENTS 1 whole Green apple chopped 1 whole Gooseberry 1 inch Ginger 4 tbsp Coriander INSTRUCTIONS Add everything in the blender and blend until completely smooth.

Raspberry Cheesecake

INGREDIENTS 1 tin Raspberry 100 gm Fresh cream 500 gm Cream cheese 2 whole Eggs 2 tsp Vanilla essence 1 cup Mcvities biscuits 1 block Butter melted INSTRUCTIONS Crush the biscuits and add the butter. Compress on the base of a baking ten and bake for 15mins. Mix all the cheesecake ingredients and add on top of biscuit base. Bake for 30mins. Remove […]

Buckwheat Spinach Bake

Humble flavors that make the perfect comfort food. Baked potatoes and spinach enveloped in a healthy sauce of buckwheat. Healthy, wholesome and delicious. INGREDIENTS 500 gm Spinach chopped 2 tbsp Olive oil 1 cup Milk 3 tbsp Buck wheat flour 1 tbsp Garlic crushed 1/4 cup Cheese grated 2 cup Mashed potato 30 gm Butter salt and pepper to taste INSTRUCTIONS Mix butter salt pepper and […]

Soya Tikki

This one’s for all the soya lovers. You can make a chaat or simply savour the tikki with a hot cup of chai. INGREDIENTS 1 cup Soya chunks 1 tsp Garlic (lasan) paste 1 tsp Red Chili powder 1 tbsp Gram flour 1/3 cup Water 1 tbsp Coriander chopped Oil for frying Salt to taste INSTRUCTIONS Add all the ingredients in a […]

Oats Cookie Cake

This recipe is a simple two-step one. Bake your own cake, it is so simple! INGREDIENTS 100 gm Oats flour 100 gm Rolled oats 90 gm Palm Sugar 1 tbsp Baking soda 6 tbsp Butter 1 tsp Vanilla essence 2 whole Eggs 4 tbsp Water 4 tbsp Milk 2 tbsp Raisins chopped 1 1/2 tsp Cinnamon INSTRUCTIONS Whisk the eggs, baking soda and the sugar. Mix all […]

Recipe: Chef Monish Gujral shares the knowhow of their famed Signature Butter Chicken

A graduate from Delhi University, Monish Gujral studied hotel management at the Institute of Hotel Management, and catering and nutrition at Pusa, Delhi, before joining his illustrious grandfather, Kundan Lal Gujral, at his restaurant, Moti Mahal. Not only has Monish lived up to his grandfather’s expectations, but he has also expanded the brand and launched […]

Delhi’s Moti Mahal Delux makes a grand entry on the food map of Kolkata

DELHI’S FAMOUS RESTAURANT, Moti Mahal Delux serving patrons since 1920, makes a royal entry on the gastronomic map of the city. Park Street now has a heritage fine-dining restaurant that serves not just classic North Indian cuisine but has Oriental delicacies as well on their menu. Spread over 4,000 sq ft, the 70-seater restaurant has […]