Desert Recipe – Kesari Phirni
KESARI PHIRNI YIELD: 1 bowl (5 Servings) PREP: 15 mins COOK: 15 mins
Mutton(Lamb) Lababdar
YIELD: 1 bowl (2 Servings) PREP: 15 mins COOK: 30 mins READY IN: 45
Achari Chicken Tikka
INGREDIENTS 350 gm chicken Boneless 25 gm Curd 30 ml Lemon juice 5 gm Degi
Butter chicken for the strong hearted
The recipe for Butter chicken is actually a dual recipe
Alligator Salad
INGREDIENTS 1 Onion, minced 1 tsp minced jalapeño 1/4 cup diced red/white onion
indulge in the Food of the Gods- Food Bytes/The Sunday Standard – The new Indian Express
Owing to my sweet tooth, I have been passionate about
indulge in the Food of the Gods- Food Bytes/The Sunday Standard – The new Indian Express
Owing to my sweet tooth, I have been passionate about
Winter Cravings Food Bytes by Monish Gujral The New Indian Express
The winters in Delhi are setting in early this year.
Kundan Lal Gujral awarded for inventing Tandoori chicken by civil aviation minister (IATO Function)
Facing the heat Monish Gujral demonstrates how to prepare Kabab
Cranberry Pudding
CRANBERRY PUDDING YIELD: 6 to 8 servings (6 Servings) PREP: 15 mins
Monish Gujral of Motimahal is one of the top 12 Indian Restaurateurs Who Have Taken Their Father’s Legacy Forward (Souce https://curlytales.com/restaurateurs-who-have-taken-their-fathers-legacy-forward-with-their-hospitality-groups/)
The world of hospitality is often built on legacies, where
Monish Gujral- owner of Motimahal introduces FOCM franchise model
Monish Gujral, (Owner of Motimahal) acclaimed restaurateur, celebrity chef, food
Motimahal News- Monish Gujral chairman Motimahal Delux management services pvt. Ltd. Revolutionizes Restaurant Franchising with Innovative FOCM Model
Monish Gujral, acclaimed restaurateur, celebrity chef, food writer, and Gourmand
Motimahal and Monish Gujral -Honored to a part of the documentary by IGNCA under aegis of the Ministry of Culture, Govt. of India – “A new Post box-Tales from the partition “
Indira Gandhi National Centre for the Arts (IGNCA), under the
Monish Gujral conferred the special Authors awards by Gourmand in the World cook book fair held is Riyadh -Saudi Arabia for his on the trail book series
Monish Gujral food writer and award winning cookbook author was
Jamie Oliver cooks butter chicken invented by Kundan Lal Gujral
In the BBC Show “Friday night feast “- Chef Jamie
On the Pickle Trail” Wins Best Cookbook in the World at Gourmand Award in Sweden
[New Delhi, 5/06/2023] – The acclaimed culinary masterpiece, “On the
Monish Gujral- owner of Motimahal wins the best cook book title by gourmand
New Delhi, Jan 27 (IANS): Did you know that eggs can
On the pickle trail – a peak into a tangy world of pickles by Monish Gujral
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