On the pickle trail – a peak into a tangy world of pickles by Monish Gujral
monish gujral – motimahal legacy continues
On the pickle trail by Monish Gujral
On the Pickle Trail Learn the Extraordinary Art of Fermenting Vegetables Monish Gujral Get pickling!Pickling is one of the oldest and healthiest methods of preserving and consuming vegetables and fruits. Pickles are usually fermented in a way that they aid digestion and improve gut bacteria. They enhance food flavours and are available throughout the year. […]
Monish Gujral bags the prestigious Images Retail Icon of India Award in Mumbai on 6th April 2022
Monish Gujral on a culinary trail
Honored to inaugurate the Hardoi, Uttar Pradesh, India Business summit at Motimahal
FATHER OF BUTTER CHICKN KUNDAN LAL GUJRAL
INDIA TODAY ARTICLE Kundan Lal Gujral: Father of butter chicken After moving from Peshawar to Delhi during Partition, Kundan Lal Gujral first set up Moti Mahal in Daryaganj. The restaurant soon revolutionised North Indian food with its novel and delectable recipes. Chef Manish Mehrotra talks about Gujral’s contributions to Indian food cuisine Manish MehrotraAugust 21, […]
chilled biscuit chocolate no bake cake
Ingredients 750 gm digestive biscuits 250 ml water 180 sugar 60 gm cocoa powder 150 gm butter For glaze 120 gm chocolate 120 gm milkMethod Break biscuits in a bowl Add water ,cocoa powder, butter and sugar in abowl Mix well. Heat in medium heat and remove from heatMix with biscuitsPut the biscuit mix in […]
Indian Black berry (Jamun) Cooler
Healthify me Jamun cooler or black berry cooler It’s full of nutrients that’ may be the reason it’s called Mahaphalam in Sanskrit – meaning great fruit Since it’s season of black berry let’s try making its cooler which is refreshing in such hot weatherSugar-free recipe Ingredients500 gm Black Berry / Jamuns, deseeded 3 cup Chilled water2 tsp stevia 2 tbsp lemon […]
sticky date cake recipe
Wednesday, June, 16, 2021 03:58:35 PM HomeLifestyleFood Sticky date cake Published: 13th January 2018 10:00 PM | Last Updated: 11th January 2018 10:41 PM | A+A A- By Monish GujralExpress News Service Ingredients● Seedless dates: 150 gm● Flour: 150 gm● Brown sugar: 150 gm● Butter: 40 gm● Baking soda: One tsp● Egg: Two ● Boiling water: 1/2 cup● Baking powder: Two tsp Caramel sauce● […]
