Watermelon Lemonade

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Watermelon Lemonade Recipe


By Monish Gujral Published: August 17, 2017



    1. In a blender, blend all the watermelon and strain.
    2. Add the ginger, lemon juice and mint leaves and stir well.
    3. Add ice cubes and chill.

      First chef from India to be invited to Le cordon Bleu to demonstrate in Paris. Monish is credited with the trailblazing turn-around of Moti Mahal, from being a small but iconic presence in Delhi, to becoming a multi-national corporation that is well on its way to defining how the world eats Indian food. A traditionalist, Monish has remained true to the signature dishes that made Moti Mahal a legend, while reinventing the dining experience into one that is exciting and avant garde to suit modern sensibilities.

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