Red Rice Salad

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Red Rice Salad Recipe

red rice salad

By Monish Gujral Published: September 6, 2017



    1. Mix all the dressing ingredients in a bowl and set aside.
    2. Mix all other ingredients in a serving dish.
    3. Drizzle the dressing and mix well.
    4. Garnish with parsley and serve.

      First chef from India to be invited to Le cordon Bleu to demonstrate in Paris. Monish is credited with the trailblazing turn-around of Moti Mahal, from being a small but iconic presence in Delhi, to becoming a multi-national corporation that is well on its way to defining how the world eats Indian food. A traditionalist, Monish has remained true to the signature dishes that made Moti Mahal a legend, while reinventing the dining experience into one that is exciting and avant garde to suit modern sensibilities.

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