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Monish Gujral's Foodie Trail
  • Monish Gujral | November 16, 2020

    World’s best lemon glaze cake recipe

  • Monish Gujral | July 25, 2020

    Almond flour chocolate brownies

  • Monish Gujral | July 12, 2020

    Tequila mushrooms

    Mushrooms  - one of the most versatile  FUNGI. Yes , you may be wondering , mushron are classified...

  • Monish Gujral | June 29, 2020

    A cheesy treat – cheese souffle -classic recipe

      Most of us love cheese, in our bakes, burgers , sandwiches and even as a snack or ...

  • Monish Gujral | April 8, 2020

    Milk Chicken Bake

  • Monish Gujral | April 1, 2020

    Oats Cookie Cake

    This recipe is a simple two-step one. Bake your own cake, it is so simple!

  • Monish Gujral | April 1, 2020

    Buckwheat Spinach Bake

    Humble flavors that make the perfect comfort food. Baked potatoes and spinach enveloped in a healthy sauce of...

  • Monish Gujral | November 2, 2019

    Date Cake

  • Monish Gujral | November 2, 2019

    Apple Crumble Bread Pudding

    The winter months call for something comforting and warm and what better way to snuggle indoors than with...

  • Monish Gujral | June 18, 2019

    Pistachio Cake

    This divine pistachio cake recipe is so delicious and perfect a perfect match with tea!

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Latest Posts

  • Kundan Lal gujral @KBC
    Monish Gujral | January 9, 2021

    Kundan Lal Gujral inventor of tandoori chicken on KBC

      Ques : Which of these dishes is said to have been invented by Kundan Lal Gujral in...

  • Strawberry crumble with Cointreau liqueur
    Monish Gujral | December 28, 2020

    Fresh strawberry crumble with a dash of Cointreau liqueur

  • Wall Street journal covers motimahal
    Monish Gujral | December 27, 2020

    Motimahal – A Gastronomic Pearl- Wall Street Journal

      Moti Mahal: Delhi’s Gastronomic Pearl   A view of the tandoor at the earliest Moti Mahal restaurant...

  • Citrus mulled wine with rose tea infussion
    Monish Gujral | December 26, 2020

    Christmas mulled wine with rose tea infussion

  • About – Monish Gujral
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Monish Gujral's Foodie Trail

Monish is one of the country’s foremost food- writers and is a regular columnist with India’s leading newspapers – The Hindustan Times (‘Food Wise’) and The Hindu (‘Food Trendz).

He has hosted several well-received cookery shows on television for NDTV and Doordarshan.

Copyright © 2014 Monish Gujral Blog. Created by Bluup

Latest Posts

  • Kundan Lal gujral @KBC
    Monish Gujral | January 9, 2021

    Kundan Lal Gujral inventor of tandoori chicken on KBC

      Ques : Which of these dishes is said to have been invented by Kundan Lal Gujral in...

  • Strawberry crumble with Cointreau liqueur
    Monish Gujral | December 28, 2020

    Fresh strawberry crumble with a dash of Cointreau liqueur

  • Wall Street journal covers motimahal
    Monish Gujral | December 27, 2020

    Motimahal – A Gastronomic Pearl- Wall Street Journal

      Moti Mahal: Delhi’s Gastronomic Pearl   A view of the tandoor at the earliest Moti Mahal restaurant...

  • Citrus mulled wine with rose tea infussion
    Monish Gujral | December 26, 2020

    Christmas mulled wine with rose tea infussion

  • Rich Xmas bread pudding
    Monish Gujral | December 25, 2020

    Christmas bread pudding

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