Desert Recipe – Kesari Phirni
KESARI PHIRNI YIELD: 1 bowl (5 Servings) PREP: 15 mins COOK: 15 mins READY IN: 35 mins INGREDIENTS 1 ltr/ 5cups Milk (full cream) 100 gm Rice flour (chawal ka atta) 200 gm Sugar 1 pinch Salt 3 gm Green cardamom – chhoti elaichi powder 4-5 drops Rose water(gulab jal) 50 gm Pistachios (pista) 1 gm Saffron (kesar) dissolved in 10 ml milk) 10 Rose petals 2 Silver warak silver […]
