Cardamom flavored milk pudding...+
Tag Archives: cook book
Butter chicken for the strong hearted
The recipe for Butter chicken is actually a dual recipe – one of the tandoori chicken and the other for the makhani gravy or the butter gravy – the mother of all north Indian –mughlai sauces.This was invented in motimahal by the founder Kundan lal Gujral .As goes the old saying necessity is the mother...+
On a global trail – The Telegraph, Calcutta, India
Saturday , June 19 , 2010 SATURDAY COOK-IN Monish Gujral of the iconic Moti Mahal restaurant is poised to take his brand’s culinary delights to the world. What does it take to sell over a lakh portions of butter chicken a year? If you have a culinary secret like Monish Gujral of the iconic Moti...+
Awards and Accolades of Moti Mahal
The finest and forerunner of Indian cuisines, Moti Mahal is one of the chosen restaurants to be festooned with the most honored assortments of awards in the world of delectable Indian Cuisines. Moti Mahal was awarded winner of the Coca-Cola Golden Spoon Awards for the Most Admired F&B Retailer chain of restaurants of the Year...+
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