Water Melon Salad

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Water Melon Salad Recipe

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By Monish Gujral Published: June 15, 2016

    Ingredients

    Instructions

    1. In a bowl, mix all the seasonings and lemon juice
    2. Put chilled watermelon in a serving bowl. Crumble the feta cheese and rub gently on the watermelon Stir in the lemon mix seasoning
    3. Serve chilled, garnished with chopped fresh mint leaves
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      First chef from India to be invited to Le cordon Bleu to demonstrate in Paris. Monish is credited with the trailblazing turn-around of Moti Mahal, from being a small but iconic presence in Delhi, to becoming a multi-national corporation that is well on its way to defining how the world eats Indian food. A traditionalist, Monish has remained true to the signature dishes that made Moti Mahal a legend, while reinventing the dining experience into one that is exciting and avant garde to suit modern sensibilities.

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