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Paparazzi
Monish Gujral CMD Motimahal Restaurants MONSH GUJRAL -( A RESTAURATEUR, CHEF, AWARD WINNING AUTHOR, FOOD COLUMNIST AND TV HOST) now hosts Healthy cooking show called health mange more for the Food Food Channel. In the show Monish cooks our day to day recipes which we all make at home with his healthy twist , however...+
Get Set Served
The recipe for Butter chicken is actually a dual recipe – one of the tandoori chicken and the other for the makhani gravy or the butter gravy – the mother of all north Indian –mughlai sauces.This was invented in motimahal by the founder Kundan lal Gujral .As goes the old saying necessity is the mother...+
Videos
Mr. Monish Gujral (MD) Moti Mahal Delux Tandoori Trail Restaurants reveals the secret recipes to making the finest Indian Tandoori Chicken from the famous book ‘The Moti Mahal cookbook on the Butter Chicken Trail’ also awarded the winner of ‘best easy recipe book’ by Gourmand World Cookbook Awards 2010...+
Paparazzi
Here’s some good news for food-lovers. The restaurant chain, Moti Mahal Delux Tandoori Trail, launched five variants of ready-to-eat North Indian Vegetarian dishes at a do that took place at India Habitat Centre on Wednesday evening. The instant food range was launched by HT’s Advisory Editorial Director, Vir Sanghvi, along with former cricketer turned MP...+
Paparazzi
Its claim to fame is the invention of the tandoori chicken and butter chicken. But ironically enough, when Moti Mahal, the iconic 90-year old restaurant brand, launched its ready-to-eat processed foods at a glittering function here on Wednesday, there was no chicken on the RTE menu. Instead, the five dishes available in Moti Mahal’s RTE...+
