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Monish Gujral's Foodie Trail

All posts tagged "monish gujral recipes"

  • Monish Gujral | May 12, 2013

    Rosogolla Recipe

  • Monish Gujral | April 30, 2013

    Iced Devil- Iced Cold Coffee Recipe

  • Monish Gujral | April 30, 2013

    Smoked Salmon Deviled Eggs

  • Monish Gujral | April 29, 2013

    Walnut Cheesecake Truffles Recipe

  • Monish Gujral | April 29, 2013

    Garlic ‘n Brandy Prawns Recipe

  • Monish Gujral | April 26, 2013

    Just Desserts- Strawberry Brownie Shots Recipe

    Gorgeous dessert that is sure to bring a smile to everyone!

  • Monish Gujral | April 12, 2013

    Tiramisu

  • Monish Gujral | April 11, 2013

    Alligator Salad

  • Monish Gujral | April 10, 2013

    Red Baked Swedish Apples

  • Monish Gujral | April 3, 2013

    On the kebab trail – The Hindu

    New Delhi,April 1, 2013 IANS Food writer Monish Gujral tracks down recipes round the world Succulent morsels of...

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  • city Foodiesth feb 2021
    Monish Gujral | February 15, 2021

    Pickling is a delightful., vibrant craft

      HT CITY 14th February 2021   Sweet and sour, pungent , zesty , salty  pickles, may have...

  • faro recipes
    Monish Gujral | January 19, 2021

        Farro Farro refers to the grains of three wheat species, which is sold dried, and cooked in water until soft. It...

  • Kundan Lal gujral @KBC
    Monish Gujral | January 9, 2021

    Kundan Lal Gujral inventor of tandoori chicken on KBC

      Ques : Which of these dishes is said to have been invented by Kundan Lal Gujral in...

  • Strawberry crumble with Cointreau liqueur
    Monish Gujral | December 28, 2020

    Fresh strawberry crumble with a dash of Cointreau liqueur

  • About – Monish Gujral
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Monish Gujral's Foodie Trail

Monish is one of the country’s foremost food- writers and is a regular columnist with India’s leading newspapers – The Hindustan Times (‘Food Wise’) and The Hindu (‘Food Trendz).

He has hosted several well-received cookery shows on television for NDTV and Doordarshan.

Copyright © 2014 Monish Gujral Blog. Created by Bluup

Latest Posts

  • city Foodiesth feb 2021
    Monish Gujral | February 15, 2021

    Pickling is a delightful., vibrant craft

      HT CITY 14th February 2021   Sweet and sour, pungent , zesty , salty  pickles, may have...

  • faro recipes
    Monish Gujral | January 19, 2021

        Farro Farro refers to the grains of three wheat species, which is sold dried, and cooked in water until soft. It...

  • Kundan Lal gujral @KBC
    Monish Gujral | January 9, 2021

    Kundan Lal Gujral inventor of tandoori chicken on KBC

      Ques : Which of these dishes is said to have been invented by Kundan Lal Gujral in...

  • Strawberry crumble with Cointreau liqueur
    Monish Gujral | December 28, 2020

    Fresh strawberry crumble with a dash of Cointreau liqueur

  • Wall Street journal covers motimahal
    Monish Gujral | December 27, 2020

    Motimahal – A Gastronomic Pearl- Wall Street Journal

      Moti Mahal: Delhi’s Gastronomic Pearl   A view of the tandoor at the earliest Moti Mahal restaurant...

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