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Monish Gujral's Foodie Trail

All posts tagged "monish gujral recipes"

  • Monish Gujral | October 7, 2014

    Brown Rice and Quinoa Idli Healthy Breakfast Recipe

    The festivities are back and they bring along the joy of togetherness, fun, frolic and of course, the...

  • Monish Gujral | April 7, 2014

    The Bruising Sweetness of Paris – The New Indian Express

    Sometimes, childhood memories remain forever imbibed in your heart. I remember vividly walking down the cobbled streets of...

  • Monish Gujral | January 22, 2014

    Prawn Balchao Recipe

  • Monish Gujral | January 19, 2014

    The Warm Taste of Pudding and Mulled Wine- The New Indian Express

    I remember as a child how my grandmother would fuss about keeping me warm, making me gulp down...

  • Monish Gujral | December 11, 2013

    Walnut and Date Cake Recipe

    I am writing this column on November 26, the day I call my Valentine’s Day. Yes you guessed...

  • Monish Gujral | December 11, 2013

    Cherry Center Chocolates Recipe

    Yet another simple and favorite dessert my wife make is the cherry center chocolates What best is this...

  • Monish Gujral | November 15, 2013

    Chicken 65 Recipe

  • Monish Gujral | August 29, 2013

    Banana Fritters with Vanilla Ice Cream Recipe

    These make for a quick hassle free and healthy dessert.

  • Monish Gujral | August 18, 2013

    Saffron Chicken Kebab Recipe-Motimahal Cookbook

    Saffron is the most expensive spice in the world and makes this kebab exquisite. Click...

  • Monish Gujral | August 18, 2013

    Low Calorie Hung Curd Cheesecake Recipe

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  • city Foodiesth feb 2021
    Monish Gujral | February 15, 2021

    Pickling is a delightful., vibrant craft

      HT CITY 14th February 2021   Sweet and sour, pungent , zesty , salty  pickles, may have...

  • faro recipes
    Monish Gujral | January 19, 2021

        Farro Farro refers to the grains of three wheat species, which is sold dried, and cooked in water until soft. It...

  • Kundan Lal gujral @KBC
    Monish Gujral | January 9, 2021

    Kundan Lal Gujral inventor of tandoori chicken on KBC

      Ques : Which of these dishes is said to have been invented by Kundan Lal Gujral in...

  • Strawberry crumble with Cointreau liqueur
    Monish Gujral | December 28, 2020

    Fresh strawberry crumble with a dash of Cointreau liqueur

  • About – Monish Gujral
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Monish Gujral's Foodie Trail

Monish is one of the country’s foremost food- writers and is a regular columnist with India’s leading newspapers – The Hindustan Times (‘Food Wise’) and The Hindu (‘Food Trendz).

He has hosted several well-received cookery shows on television for NDTV and Doordarshan.

Copyright © 2014 Monish Gujral Blog. Created by Bluup

Latest Posts

  • city Foodiesth feb 2021
    Monish Gujral | February 15, 2021

    Pickling is a delightful., vibrant craft

      HT CITY 14th February 2021   Sweet and sour, pungent , zesty , salty  pickles, may have...

  • faro recipes
    Monish Gujral | January 19, 2021

        Farro Farro refers to the grains of three wheat species, which is sold dried, and cooked in water until soft. It...

  • Kundan Lal gujral @KBC
    Monish Gujral | January 9, 2021

    Kundan Lal Gujral inventor of tandoori chicken on KBC

      Ques : Which of these dishes is said to have been invented by Kundan Lal Gujral in...

  • Strawberry crumble with Cointreau liqueur
    Monish Gujral | December 28, 2020

    Fresh strawberry crumble with a dash of Cointreau liqueur

  • Wall Street journal covers motimahal
    Monish Gujral | December 27, 2020

    Motimahal – A Gastronomic Pearl- Wall Street Journal

      Moti Mahal: Delhi’s Gastronomic Pearl   A view of the tandoor at the earliest Moti Mahal restaurant...

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