• Home
  • Get Set Served
  • Monish Says
  • Moti Mahal USA
  • Paparazzi
    • The Indian Express
    • Videos
  • My Books
Monish Gujral's Foodie Trail
  • Monish Says

    Monish Gujral | July 27, 2020

    Introduction to Indian cuisine

        Introduction to Indian Cuisine   India is a vast country with diverse :cultures, religions , languages,...

  • Get Set Served

    Monish Gujral | July 25, 2020

    Say tequila 0n world tequila day. Fiery mango margarita

      On of my most memorable holiday was in RIO (Brazil) Beach, fun, sun , swimming and feasting...

  • Get Set Served

    Monish Gujral | July 25, 2020

    Almond flour chocolate brownies

  • Monish Says

    Monish Gujral | July 12, 2020

    Tequila mushrooms

    Mushrooms  - one of the most versatile  FUNGI. Yes , you may be wondering , mushron are classified...

  • Get Set Served

    Monish Gujral | July 4, 2020

    4th of July Lemonchello cheese cake

      I have always been in love with cheese. I mean any type of cheese savoury or sweet...

  • Monish Says

    Monish Gujral | June 29, 2020

    A cheesy treat – cheese souffle -classic recipe

      Most of us love cheese, in our bakes, burgers , sandwiches and even as a snack or ...

  • Get Set Served

    Monish Gujral | June 28, 2020

    Swiss rainbow chard pickle

    Most of discard the parts of vegetables and fruits which can be cooked and preserved , as they...

  • Get Set Served

    Monish Gujral | June 23, 2020

    Pizza – A Healthy Bite

    Pizzas are universally loved .Once in a while we all want to dig in a cheesy pizza.Its comfort...

  • Get Set Served

    Monish Gujral | June 12, 2020

    Chocolate fudge cake

  • Get Set Served

    Monish Gujral | June 11, 2020

    THE HEALTHY SAMOSAS

    THE GUILT FREE INDULGENCE     I have always loved samosas – crispy &  flaky filled with mouth...

Page 4 of 53‹ Previous12345678Next ›Last »

Join Me

Instagram Feeds

Advertisement

Join Us on

  • About – Monish Gujral
  • About – Moti Mahal Delux
  • Books
  • Contact Us
Monish Gujral's Foodie Trail

Monish is one of the country’s foremost food- writers and is a regular columnist with India’s leading newspapers – The Hindustan Times (‘Food Wise’) and The Hindu (‘Food Trendz).

He has hosted several well-received cookery shows on television for NDTV and Doordarshan.

Copyright © 2014 Monish Gujral Blog. Created by Bluup

Latest Posts

  • city Foodiesth feb 2021
    Monish Gujral | February 15, 2021

    Pickling is a delightful., vibrant craft

      HT CITY 14th February 2021   Sweet and sour, pungent , zesty , salty  pickles, may have...

  • faro recipes
    Monish Gujral | January 19, 2021

        Farro Farro refers to the grains of three wheat species, which is sold dried, and cooked in water until soft. It...

  • Kundan Lal gujral @KBC
    Monish Gujral | January 9, 2021

    Kundan Lal Gujral inventor of tandoori chicken on KBC

      Ques : Which of these dishes is said to have been invented by Kundan Lal Gujral in...

  • Strawberry crumble with Cointreau liqueur
    Monish Gujral | December 28, 2020

    Fresh strawberry crumble with a dash of Cointreau liqueur

  • Wall Street journal covers motimahal
    Monish Gujral | December 27, 2020

    Motimahal – A Gastronomic Pearl- Wall Street Journal

      Moti Mahal: Delhi’s Gastronomic Pearl   A view of the tandoor at the earliest Moti Mahal restaurant...

Tags

Monish gujral Featured monish gujral recipes author monish gujral recipes author monish gujral author monish gujral recipe motimahal recipes Top Indian restaurant CHEF MONISH GUJRAL motimahal Motimahal restaurants butter chicken best easy recipe book GOURMAND SUNDAY STANDARD