• Home
  • Get Set Served
  • Monish Says
  • Moti Mahal USA
  • Paparazzi
    • The Indian Express
    • Videos
  • My Books
Monish Gujral's Foodie Trail
  • Monish Gujral | April 8, 2020

    Gingerbread Cake

  • Monish Gujral | January 14, 2019

    Cheezy Cake

    A decadent chocolate cake with a gooey layer of strawberry cream cheese? You’re welcome!

  • Monish Gujral | December 18, 2018

    Biscuit Pudding

    A treat for the winter months! This pudding recipe is very easy to make and super delicious.

  • Monish Gujral | February 12, 2018

    Coconut Flan

  • Monish Gujral | April 5, 2016

    Dr Anjali Hooda’s Stay Berry Light This Summer – 3 Recipes

    Last week, I visited a nutritionist Dr Anjali Hooda as I wanted some advice on my diet plan....

  • Monish Gujral | February 10, 2016

    Chicken Tikki with Cheese and Mint

    I’m sharing this quick chicken snack recipe inspired by the delicious street food- the aloo tikki, but don’t...

  • Monish Gujral | February 5, 2016

    Khobz Mbesses

    Khobz Mbesses is an Algerian sweet cake made of a semolina or farina mixed with eggs.

  • Monish Gujral | November 5, 2015

    Glimpses of the Gourmet Fare at Frankfurt Fair – Sweet Pistachios

    For the first time, Gourmand International partnered with Frankfurt Book Fair to showcase cookbooks in the Gourmet Gallery...

  • Monish Gujral | February 15, 2014

    An Homage to Chicken Tikka Masala

    20th November. 2012 was the first Homage Day in praise of Chicken Tikka masala, a truly British invention...

  • Monish Gujral | January 19, 2014

    The Warm Taste of Pudding and Mulled Wine- The New Indian Express

    I remember as a child how my grandmother would fuss about keeping me warm, making me gulp down...

Page 1 of 212

Search Recipe

Join Us on

Latest Posts

  • Kundan Lal gujral @KBC
    Monish Gujral | January 9, 2021

    Kundan Lal Gujral inventor of tandoori chicken on KBC

      Ques : Which of these dishes is said to have been invented by Kundan Lal Gujral in...

  • Strawberry crumble with Cointreau liqueur
    Monish Gujral | December 28, 2020

    Fresh strawberry crumble with a dash of Cointreau liqueur

  • Wall Street journal covers motimahal
    Monish Gujral | December 27, 2020

    Motimahal – A Gastronomic Pearl- Wall Street Journal

      Moti Mahal: Delhi’s Gastronomic Pearl   A view of the tandoor at the earliest Moti Mahal restaurant...

  • Citrus mulled wine with rose tea infussion
    Monish Gujral | December 26, 2020

    Christmas mulled wine with rose tea infussion

  • About – Monish Gujral
  • About – Moti Mahal Delux
  • Books
  • Contact Us
Monish Gujral's Foodie Trail

Monish is one of the country’s foremost food- writers and is a regular columnist with India’s leading newspapers – The Hindustan Times (‘Food Wise’) and The Hindu (‘Food Trendz).

He has hosted several well-received cookery shows on television for NDTV and Doordarshan.

Copyright © 2014 Monish Gujral Blog. Created by Bluup

Latest Posts

  • Kundan Lal gujral @KBC
    Monish Gujral | January 9, 2021

    Kundan Lal Gujral inventor of tandoori chicken on KBC

      Ques : Which of these dishes is said to have been invented by Kundan Lal Gujral in...

  • Strawberry crumble with Cointreau liqueur
    Monish Gujral | December 28, 2020

    Fresh strawberry crumble with a dash of Cointreau liqueur

  • Wall Street journal covers motimahal
    Monish Gujral | December 27, 2020

    Motimahal – A Gastronomic Pearl- Wall Street Journal

      Moti Mahal: Delhi’s Gastronomic Pearl   A view of the tandoor at the earliest Moti Mahal restaurant...

  • Citrus mulled wine with rose tea infussion
    Monish Gujral | December 26, 2020

    Christmas mulled wine with rose tea infussion

  • Rich Xmas bread pudding
    Monish Gujral | December 25, 2020

    Christmas bread pudding

Tags

Monish gujral Featured monish gujral recipes author monish gujral recipes motimahal recipes author monish gujral author monish gujral recipe Top Indian restaurant CHEF MONISH GUJRAL motimahal butter chicken Motimahal restaurants best easy recipe book GOURMAND SUNDAY STANDARD