Greek Watermelon Salad

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Greek Watermelon Salad Recipe


By Monish Gujral Published: June 23, 2017



    1. In a bowl mix olive oil and vinaigrette.
    2. Stir in the seasoning.
    3. In a large bowl mix all the rest of the ingredients.
    4. Gently toss and serve with garlic bread.

      First chef from India to be invited to Le cordon Bleu to demonstrate in Paris. Monish is credited with the trailblazing turn-around of Moti Mahal, from being a small but iconic presence in Delhi, to becoming a multi-national corporation that is well on its way to defining how the world eats Indian food. A traditionalist, Monish has remained true to the signature dishes that made Moti Mahal a legend, while reinventing the dining experience into one that is exciting and avant garde to suit modern sensibilities.

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