Le Cordon Bleu News, 02/17/2011 Le Cordon Bleu participates in the Paris Cookbook Fair 3-6 March 2011 Paris, February 2011 – Le Cordon Bleu participates in the second edition of the Paris Cookbook Fair which takes place from March 3-6 at the “Le 104” exhibition center in Paris to support its publishing partners and activities. Star Chef Alain Dutournier is this year’s president of Honor. The Paris Cookbook...